We’re Hiring: Butcher Apprentice

We’re Hiring:  Butcher Apprentice If you grew up in a family of hunters or farmers, a job in meat-cutting may be for you. Our operations involve both the slaughter of livestock and the further-processing (cutting and wrapping to order) of meat. We’re committed...

February 1 Price Update

Please note new pricing on the following items as of February 1, 2021: Beef slaughter feesSurcharge for heavily tagged animalsPork slaughter feesBeef & pork cut/wrapLamb/goat slaughter feeLamb/goat cut/wrap/freeze More information on meat...

Happy Autumn!

Please note the new limitations on the slaughter of heritage and heritage-mix hogs. Due to the additional time requirement involved in their processing and to ensure other customers are accommodated during the busy season, we will not be accepting bookings of heritage...